This is the tag for articles in relations to culture

Digital Transformation & Skills in the Agri-food Sector

9 April, 2021 By Birgit Sandu

The agri-food sector is facing a revolutionary transformation within a complex operating environment characterised by technological and economic change, consumer concerns, climate change, and global value chains. The so-called Digital Farms, which ... Read More

Tourism & Remote Areas: A New Competitive Advantage after the Pandemic?

6 April, 2021 By Johanna Pacevicius

The Assembly of European Regions is delighted to share a unique peer-learning opportunity aimed at regional representatives responsible for cultural tourism offered by the European Regions Research and Innovation Network ... Read More

PRESS RELEASE: The Cultural Administration & Sustainability Boosters Curriculum is on its way!

6 April, 2021 By Stanislava Milankov

The CUBES project, co-financed by the Erasmus+ programme, aims to empower all societal sectors to own and administer their heritage and cultural resources in a sustainable way, thus leading to ... Read More

Registrations are open! Creating Effective Innovation Ecosystems

24 March, 2021 By Assistant Policy & Knowledge Transfer

We are pleased to invite you to the webinar “Creating Effective Innovative Ecosystems” which will take place on 19 April 2021 at 10:00 CET. Innovation ecosystems: a complex set of ... Read More

Job Vacancy: EU Projects & Policy Officer

22 March, 2021 By Editor

Are you a motivated professional who is passionate about European policy? Do you have experience in the management of EU funded projects? Are you enthusiastic about knowledge sharing activities? If ... Read More

Food for Thought – why regional leadership is a key ingredient in Smart Food Innovation

16 March, 2021 By Pol Aixas

Technology has brought many improvements to the lives of people across the globe. Life expectancy has been trending upward, and many diseases can now be successfully treated, contained, or even ... Read More

Registrations open! Innovation and Farming: Applications of Advanced Manufacturing in the Food Value Chain

8 March, 2021 By Assistant Policy & Knowledge Transfer

We are pleased to invite you to the webinar “Innovation and Farming: Applications of Advanced Manufacturing in the Food Value Chain” that will take place on 26 March 2021 at ... Read More

Registrations open! Ambitious Skills and Innovation Strategies: A territorial approach

8 March, 2021 By Assistant Policy & Knowledge Transfer

We are pleased to invite you to the webinar “Ambitious Skills and Innovation Strategies: A territorial approach” that will take place on 25 March 2021 at 10:00 CET Including rural ... Read More

How Smart is Your Food?

23 February, 2021 By Johanna Pacevicius

At a time where every aspect of our lives is getting “smarter”, can food get “smart”, too? The answer is yes, as will be demonstrated on 3 March at the ... Read More

Active Participation & Social Inclusion To Harness The Diversity Advantage

23 February, 2021 By Assistant Policy & Knowledge Transfer

On 16th February 2021, the Assembly of European Regions in cooperation with IOM and the Intercultural Regions Network hosted the webinar “Intercultural regions: Active Participation & Social Inclusion“. This was the third ... Read More

New mobility services: qualification profiles and skill needs

20 January, 2021 By Stanislava Milankov

On 11 December as part of the 2020 Skillman International Forum, the Assembly of European Regions hosted the webinar “New mobility services: Anticipating skills and job roles“. This webinar brought together ... Read More

AER discussing Next (Talent) Generation EU

12 January, 2021 By Editor

On 17 December 2020, AER took part in Finnova Foundation‘s webinar Next Talent Generation EU: COVID-19 Challenge, training in European Affairs for young people abroad. The webinar addressed the challenges ... Read More

The commitment of regions to Sustainable Food Policies in the EU

17 December, 2020 By Gisela Guari Cañada

Following the first European Green Deal webinar, which covered challenges and opportunities for regions in the time of Covid-19, the AER brought the second in our series: Farm to Fork – The Commitment of ... Read More

Wrap-Up: Highlights from the first virtual AER General Assembly, Bureau Meeting and Eurodyssey Forum

26 November, 2020 By Justin Sammon

The first ever virtual General Assembly, Bureau Meeting and Eurodyssey Forum took place last week on 19-20 November. Owing to the Covid-19 crisis, these meetings scheduled to take place in ... Read More

Intercultural Regions: Improving Labour Market Inclusion

24 November, 2020 By Assistant Policy & Knowledge Transfer

On November 10th, the Assembly of European Regions in cooperation with IOM and the Intercultural Regions Network hosted the webinar “Intercultural regions: improving labour market inclusion“. This was the second ... Read More